Saturday, August 30th and Sunday, August 31st
California Benedict
Smashed avocado and grilled tomato over an English muffin topped with two poached eggs, truffle Hollandaise

Jamaican French Toast
Coconut crusted challah French toast with caramelized bananas in a Rum praline sauce

Sloppy Jose
Ground turkey with tomato, jalapeno and onions topped with fire roasted poblano, cheddar and a fried egg, smashed avocado on a brioche roll with potatoes

Floridian Stuffed French Toast
Stuffed Texas brioche with guava paste and cream cheese in a coconut dulce de leche with sweet plantains

Omelet du Jour
Broccoli, cheddar and bacon with potatoes and toast

Lemon Raspberry Baked French Toast
Lemon cake soaked in our custard with fresh raspberries and coconut, scrambled eggs, potatoes and your choice of apple smoked bacon or maple pork sausage

Pierogis
Potato and cheese pierogis sautéed in butter and dill, topped with caramelized onions and crumbled bacon over a homemade apple sauce with two poached eggs

Chicken & Black Bean Enchiladas
Oven-roasted chicken breast with black beans, chipotle and cilantro in our chile de arbol salsa, fried eggs, shredded cheese, topped with Bermuda onions, avocado and sour cream

Sangria | $7.00
White sangria with citrus fruit and red sangria with peaches | By the Pitcher $24.00

Cava Champagne Flavors | $7.00
Meyer Lemon Mandarin Bellini | Blood Orange Bellini | Cranberry Tangerine Bellini | Mimosa

Summer Drinks Hot or Cold
Peppermint Mocha Latté | Crème Brule Latté | Spiced Chai | Gingerbread Chai | Vanilla Chai | Mexican Hot Cocoa | Assorted Flavored Cappuccino and Latté

Specialty Sausages
Chicken, Pineapple and Bacon | Artichoke, Mozzerella and Garlic | Chicken with Bacon and Cheddar | Chicken and Apple | Spicy Italian Pork